Thai Loving Restaurant

Krab meat mixed with cream cheese and a light green onion, wrapped in wonton, and fried to golden perfection; served with sweet & sour sauce

A combination of vegetables and glass noodles, wrapped with spring roll skin and deep fried until crispy; served with sweet & sour sauce

Deep fried tofu served with sweet & sour sauce and ground peanuts

Ground pork and mixed vegetables (steamed or fried); served with handmade dumpling sauce

Steam soybean and mixed with lightly salt

Ground chicken in our special spicy sauce; comes with chilled iceberg lettuce to scoop the mixture with

Grilled chicken skewered marinated with coconut milk and curry power, served with peanut sauce.

Shrimp covered in a light, crisp coating with sweet & sour sauce

A platter of 3 Krab rangoon, 3 Spring roll, 3 Fried dumplings, and 2 Shrimp tempura

Creamy coconut milk simmered with chicken, mushroom, lime juice, lemongrass, kaffir lime leaf, galangal, green onion, and cilantro

Thai style hot and sour soup with chicken, mushrooms, lime juice, lemongrass, kaffir lime leaf, galangal, green onion, cilantro, and chili paste

Thai style hot and sour soup with shrimp, mushroom, lime juice, lemongrass, kaffir lime leaf, galangal, green onion, cilantro, and chili paste

Clear broth soup with glass noodles, cabbage, carrot, and fresh tofu.

Clear broth soup with mixed fresh vegetables and fresh tofu.

Wonton stuffed with ground chicken, served in clear chicken broth with shrimp, carrot, and cabbage. Topped with green onion and cilantro.

Stir-fried broccoli with carrot and mushroom in homemade sauce; your choice of chicken, pork, beef or Tofu; add $2.00 for shrimp or squid

Stir-fried mixed vegetables in homemade sauce and garlic sauce; your choice of chicken, pork, Beef, or tofu; add $2.00 for shrimp or squid

Stir-fried beef in homemade sauce with onion and mushroom, topped with green onion

Stir-fried ground chicken with onion, bell peppers, green beans, and carrot with spicy sauce and basil leaves. On top fried eggs.

Stir-fried onion, bell pepper, green beans, and carrot with spicy sauce and basil leaves; your choice of chicken, pork, beef or tofu; add $2.00 for shrimp or squid

Stir-fried squid in chili paste with bamboo shoots, onion, carrot, bell pepper, and green beans.

Stir-fried chicken in chili paste with onion, bell pepper, carrot, green bean, snow pea, and roasted cashews nut.

Stir-fried chicken in sweet brown sauce with pineapple, carrot, onion and sesame seed, green onion on top

Stir-fried Chicken and garlic with black pepper in our own homemade sauce, topped with cilantro

Thai sweet & sour sauce with cucumber, onion, pineapple, tomato, bell pepper, and carrot; your choice of chicken, pork, beef or tofu; add $2.00 for shrimp or squid

Your choice of boiled chicken, pork, beef or tofu, topped with special peanut sauce and steamed mixed vegetables; add $2.00 for shrimp or squid

Stir-fried snow peas, onion, carrot and mushroom in garlic sauce; your choice of chicken, Pork, beef or tofu; add $2.00 for shrimp or squid

Stir-fried bamboo shoots, onion, carrot, and bell pepper with chili paste and basil leaves your choice of chicken, pork, or tofu; add $2.00 for shrimp or squid

Stir-fried chicken, ginger and onion with homemade sauce and topped with green onion

Coconut milk, cook with bell pepper, bamboo shoots, eggplant, green beans, peas and carrot; your choice of chicken, beef, pork, or tofu; add $2.00 for shrimp

Coconut milk, cook with bamboo shoots, carrot, and bell pepper; your choice of chicken, beef, pork, or tofu; add $2.00 for shrimp

Coconut milk, cook with onion, potato, carrot, peanut sauce over roasted peanuts; your choice of chicken, beef, pork, or tofu; add $2.00 for shrimp

Coconut milk, cook with peas and carrot, bell pepper and peanut sauce; your choice of chicken, beef, pork or tofu; add $2.00 for shrimp

Coconut milk and curry powder, cook with pineapple, bell pepper, onion, carrot, and potato; your choice of chicken, beef, pork, or tofu; add $2.00 for Shrimp.

The traditional Thai salad with ground chicken, marinated with chili paste, lime juice, cilantro, green onion and mint, roasted ground rice flour, and on top of iceberg lettuce.

The traditional Thai salad with ground pork, marinated with chili paste, lime juice, cilantro, green onions and ginger, topped of roasted peanuts.

Steamed glass noodle with chicken and shrimp in lime juice and seasoning sauce mixed with onion, green onion, tomato, lettuce, and cilantro

Steamed Shrimp, squid, and mussels in lime juice and seasoning sauce mixed with onion, green onion, tomato, and cilantro.

Slices of grilled Strip Steak with green onion, cilantro, red onion, and toasted ground rice, mixed with spicy dressing, on topped of iceberg lettuce.

Slices of grilled New York Strip Steak with cilantro, cucumber, red onion, green onion, tomato and special Thai dressing

Fried rice with egg, onion, peas, and carrots; on top green onion your choice of chicken, beef, pork or tofu; add $2.00 for shrimp

Fried rice with tofu, mixed vegetables, and egg

Fried rice with spicy garlic sauce, mixed vegetables, and basil leaves; your choice of chicken, beef, pork or tofu; add $2.00 for shrimp

Fried rice with curry powder, pineapple, onion, peas and carrots, and egg, topped with green onion your choice of chicken, beef, pork or tofu; add $2.00 for shrimp

Fried rice with chicken, beef, shrimps and egg, onion, peas, and carrots; on top green onion

Stir-fried rice noodles with egg, bean sprouts, green onion, and ground peanuts; your choice of chicken, beef, pork or tofu; add $2.00 for shrimp

Stir- fried rice noodles with egg, Tofu, mixed vegetables, and ground peanuts; add $1.00 for beef, pork or chicken; add $2.00 for shrimp

Stir-fried noodles in a Thai sauce with broccoli, carrot, snow peas and mushroom; your choice of chicken, beef, pork or tofu; add $2.00 for shrimp or squid

Stir-fried noodles with spicy garlic sauce, bamboo shoots, bell pepper, onion, carrot, green bean, celery and basil leaves; your choice of chicken, beef, pork, or tofu; add $2.00 for shrimp or squid

Stir-fried noodles with egg, broccoli, mushroom, and carrot with black bean sauce; your choice of chicken, beef, pork, or tofu; add $2.00 for shrimp or squid

Stir-fried glass noodles with spicy garlic sauce, egg, onion, green onion, cabbage, bean sprouts, carrot, bell pepper, and celery your choice of chicken, beef, pork, or tofu; add $2.00 for shrimp or squid

Rice noodles in homemade soup with bean sprouts, green onion, and cilantro; your choice of chicken, beef, pork, or tofu; add $2.00 for shrimps

Coconut milk, cook with Roasted duck, peas and carrot, bell pepper, grape, pineapple, Sweet tomatoes and basil leaf.

Stir-fried shrimp, chicken, beef, carrot, onion, pineapple, bell pepper, green beans, celery, cashews nuts and snow peas with Thai-style homemade chili paste

Deep fried Tilapia with sweet chili sauce on top with cilantro.

Shrimp, squid, and mussels with bell pepper, onion, green bean in homemade sauce

Fried rice with egg, onion, peas, and carrots; on top green onion your choice of chicken, beef, pork or tofu; add $2.00 for shrimp

Stir-fried rice noodles with egg, bean sprouts, green onion, and ground peanuts; your choice of chicken, beef, pork or tofu; add $2.00 for shrimp

Fried pork belly in homemade sauce serve with jasmine rice and sweet sour sauce.

A very fine texture with harmonious aromas and flavors of macadamia nuts, chai spic (cardamom, nutmeg), vanilla, heavy cream and freshly sliced bread. Served hot

Silky-Mild Nigori has fruity aromas and flavors of ripe banana, vanilla, melon, strawberry, and creamy sweet rice custard. Served chilled.

Captivating lychee aromatics and sweet full-bodied palate of lychee, yellow peach, and lemon-lime. Served chilled.

A decadent complex plum ‘sake’. Ideal as an aperitif or dessert drink, with an intense appetizing aroma of candied plum and cherry. The palate is sweet but not cloying. With concentrated flavors of plum, black cherry, almond, and a lingering finish. Served chilled.

A bright white wine with notes of crisp green apples, sweet peaches, and highlights of honey and vanilla.

A light-bodied classic with a crisp, bright finish, flavors of tart green apples with fresh white peaches and accented with floral blossoms and citrus aromas.

A fruit-forward crisp-style white wine with refreshing notes of honeydew melon and nectarine open to dashes of jalapeños and sweet lime on the finish.

A balanced bright white wine with a touch of oak. Layers of apple slices and white nectarine intertwine with aromas of lime leaf and fresh wood shavings with a very rich finish.

A dry light-bodied white wine with layers of ripe apple and pear brighten the glass with aromas of lime leaf and lemon zest on the nose. The finish is very clean and crisp with a touch of honeydew at the end.

A bright and refreshing white wine with aromas of grapefruit and lemon that carry through the palate before revealing notes of green apples and white peaches with layers of fresh-cut pineapples and snipped greens carrying through the finish.

Positively bursts with bold round layers of raspberry and blackberry jam then finishes with notes of currant and smooth vanilla.

A luscious wine with alluring flavors of boysenberry and split cherries followed by hints of silky chocolate for a decadent finish.

A full-bodied rich red wine with aromas of crushed blackberry. Layers of dark plum and dashes of cocoa with a hint of toasted caramel on the finish.

A medium-bodied well balanced red wine with aromas of dried cherries and toasted vanilla with note of black cherries and shaved chocolate.

A dry sparkling wine with aromas of peach and pear that lead into juicy flavors of Pink Lady apple, citrus, and white peach.